Shrimp with Apricot and Ginger Glaze

Posted by: Chef Michael Feker in Recipes |

Tagged in: Shrimp , Recipe , Holiday , Ginger , Apricot , Appetizer

Planning your holiday event can be hectic. Budgeting your time and having a plan organized for yourself will greatly reduce your stress. Please try my simple recipe for this amazing shrimp appetizer, a great starter for your event.

Getting Back to the Table

It’s happening in homes across America--an epidemic born out of convenience, frustration and confusion. The fact is, we’re no long sitting at the table together and that’s a problem... The word dinner once conjured up images of warm, delicious smells emanating from the kitchen as we gathered around the table--not just for nourishment, but also for conversation.

Fortunately, Chef Michael Feker is saying enough is enough... and he's starting his cause with the Family Recipe Revival!

Shrimp with Apricot and Ginger Glaze

what's new

about chef feker

Getting Back to the Table